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	<title>MrChef&#039;s Cookbooks &#187; Baking-Pastries-Desserts</title>
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	<description>Cookbooks, Free Recipes, Cooking Tips, Menu Ideas</description>
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		<title>The Art of Filo Cookbook (1983)</title>
		<link>http://www.mrchefsbooks.com/2009/06/25/the-art-of-filo-cookbook-1983/</link>
		<comments>http://www.mrchefsbooks.com/2009/06/25/the-art-of-filo-cookbook-1983/#comments</comments>
		<pubDate>Thu, 25 Jun 2009 20:29:10 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Baking-Pastries-Desserts]]></category>
		<category><![CDATA[Cookbooks]]></category>
		<category><![CDATA[Baking]]></category>
		<category><![CDATA[Cookbook]]></category>
		<category><![CDATA[Filo]]></category>
		<category><![CDATA[Recipe]]></category>

		<guid isPermaLink="false">http://www.mrchefsbooks.com/?p=348</guid>
		<description><![CDATA[The Art of Filo Cookbook by Marti Sousanis (1983)
Filo, Phyllo, Fillo &#8211; any way it&#8217;s spelled, it is all the same: a delicate, light and flaky pastry. Filo means leaf in Greek and that describes the paper-thin quality of the pastry. It can be used for appetizers, lunch or dinner dishes, as well as fabulous [...]]]></description>
			<content:encoded><![CDATA[<p>The Art of Filo Cookbook by Marti Sousanis (1983)</p>
<p>Filo, Phyllo, Fillo &#8211; any way it&#8217;s spelled, it is all the same: a delicate, light and flaky pastry. Filo means leaf in Greek and that describes the paper-thin quality of the pastry. It can be used for appetizers, lunch or dinner dishes, as well as fabulous desserts. The purpose of this book is to introduce you to the infinite variety of international dishes and creative shapes possible with filo. Includes an Index. In The Art of Filo Marti Sousanis explains the traditions of folding and rolling, layering and overlapping to perfection.</p>
<p>This softcover book is in very good condition. There is a dark spot on the inside front cover but does not effect the cover itself.</p>
<p>Price: $1.99</p>
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		<item>
		<title>Deliciously Decadent Cheesecake Recipes Cookbook</title>
		<link>http://www.mrchefsbooks.com/2009/06/22/deliciously-decadent-cheesecake-recipes-cookbook/</link>
		<comments>http://www.mrchefsbooks.com/2009/06/22/deliciously-decadent-cheesecake-recipes-cookbook/#comments</comments>
		<pubDate>Mon, 22 Jun 2009 14:02:33 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Baking-Pastries-Desserts]]></category>
		<category><![CDATA[e-Cookbooks]]></category>
		<category><![CDATA[Cheescake]]></category>
		<category><![CDATA[Cookbook]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Recipe]]></category>

		<guid isPermaLink="false">http://www.mrchefsbooks.com/?p=344</guid>
		<description><![CDATA[Deliciously Decadent Cheesecake Recipes Cookbook
Cheesecake just maybe the most elegant king of all desserts. Here are 90 amazing cheesecake recipes that will make you the talk of the town.
Here is a sample of what&#8217;s inside Deliciously Decadent Cheesecake Recipes:

Chocolate Velvet Cheesecake
Cookies and Cream Cheesecake
Chocolate Raspberry Cheesecake
Cappuccino Cheesecake
Chocolate Mint Meringue Cheesecake
Cheddar Chili Cheesecake
Coconut Chocolate Cheesecake
Diabetic Cheesecake
Chimpanzee [...]]]></description>
			<content:encoded><![CDATA[<h1>Deliciously Decadent Cheesecake Recipes Cookbook</h1>
<p>Cheesecake just maybe the most elegant king of all desserts. Here are 90 amazing cheesecake recipes that will make you the talk of the town.</p>
<p>Here is a sample of what&#8217;s inside <strong>Deliciously Decadent Cheesecake Recipes:</strong></p>
<ul>
<li>Chocolate Velvet Cheesecake</li>
<li>Cookies and Cream Cheesecake</li>
<li>Chocolate Raspberry Cheesecake</li>
<li>Cappuccino Cheesecake</li>
<li>Chocolate Mint Meringue Cheesecake</li>
<li>Cheddar Chili Cheesecake</li>
<li>Coconut Chocolate Cheesecake</li>
<li>Diabetic Cheesecake</li>
<li>Chimpanzee Cheesecake (Made with real Chimps!)</li>
<li>Amaretto &amp; Ghirardelli Chocolate Chip Cheesecake</li>
<li>No Bake Cheesecake</li>
<li>Banana Cheesecake</li>
<li>Black Forest Cheesecake Delight</li>
<li>Cheesecake Pecan Pie</li>
<li>Very Blueberry Cheesecake</li>
<li>Holiday Eggnog Cheesecake</li>
<li>Macadamia Nut Cheesecake</li>
</ul>
<p>This is an e-book delivered to you via email in PDF format. The free Adobe Acrobat Reader is required to view this book. Most computers already have this program installed. If not you can download it free from Adobe: <strong><a href="http://get.adobe.com/reader/" target="_blank">http://get.adobe.com/reader/</a></strong></p>
<p>Price: $1.99</p>
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		</item>
		<item>
		<title>The Family Circle Dessert and Fruit Cookbook (1954)</title>
		<link>http://www.mrchefsbooks.com/2009/06/17/the-family-circle-dessert-and-fruit-cookbook-1954/</link>
		<comments>http://www.mrchefsbooks.com/2009/06/17/the-family-circle-dessert-and-fruit-cookbook-1954/#comments</comments>
		<pubDate>Thu, 18 Jun 2009 00:32:44 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Baking-Pastries-Desserts]]></category>
		<category><![CDATA[Cookbooks]]></category>
		<category><![CDATA[Baking]]></category>
		<category><![CDATA[Cookbook]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Recipe]]></category>

		<guid isPermaLink="false">http://www.mrchefsbooks.com/?p=99</guid>
		<description><![CDATA[The Family Circle Dessert and Fruit Cookbook (1954)
The Family Circle Dessert and Fruit Cookbook contains recipes for custards, cremes, puddings, souffles, fritters, waffles, dumplings, pancakes, shortcakes, frozen desserts, gelatins, fruits and sauces.
Not only does this cookbook have great recipes but it also has some great pictures giving you a glimpse of the cookware and utensils [...]]]></description>
			<content:encoded><![CDATA[<h1>The Family Circle Dessert and Fruit Cookbook (1954)</h1>
<p>The Family Circle Dessert and Fruit Cookbook contains recipes for custards, cremes, puddings, souffles, fritters, waffles, dumplings, pancakes, shortcakes, frozen desserts, gelatins, fruits and sauces.</p>
<p>Not only does this cookbook have great recipes but it also has some great pictures giving you a glimpse of the cookware and utensils of the 1950&#8217;s including the hand crank ice cream maker!</p>
<p>This hard cover book is in very good condition. It is a true collector&#8217;s item!</p>
<p>Price: $ 1.99</p>
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