→ July 3, 2009
The Best of Food and Wine: 1993 Collection This cookbook is the tenth edition of the Best of Food and Wine’s annual collection of recipes from the the famous food magazine. For those who love to cook and entertain this cookbook is a must. Included in this volume is a smart wine buying guide written by wine [...]
→ July 3, 2009
Music, Menus & Magnolias by The Charleston Symphony Orchestra This is a beautiful hardcover spiral bound cookbook complied by the Charleston, South Carolina Symphony Orchestra. This cookbook is in perfect condition with 350 pages, hundreds of recipes and wonderful color pictures of the city of Charleston, South Carolina. Here is a small sampling of what’s inside: Crab Almond Quiche Cajun [...]
→ July 3, 2009
Secrets Of Better Cooking by Readers Digest Secrets Of Better Cooking by Readers Digest is designed to help you make nutritious and exciting meals a regular part of your family’s life-style without breaking your budget. In this book you will find the basic techniques of good cooking, the fundamentals on which all good cooks must rely. For [...]
→ June 25, 2009
The Art of Filo Cookbook by Marti Sousanis (1983) Filo, Phyllo, Fillo – any way it’s spelled, it is all the same: a delicate, light and flaky pastry. Filo means leaf in Greek and that describes the paper-thin quality of the pastry. It can be used for appetizers, lunch or dinner dishes, as well as fabulous [...]
→ June 25, 2009
Traditional Amish Recipes Cookbook 65 Tried and True Traditional Amish Recipes. You don’t have to go Amish county to enjoy Amish food. Just whip up any Mouth-Watering Amish recipe to spice up your next meal! Inside the pages of Tried and True Traditional Amish Recipes, you will find 65 delicious and traditional Amish recipes like: CORN FRITTERS AMISH BREAD STARTER FAMOUS AMISH FUNNEL [...]
→ June 25, 2009
Simple Jewish Cookery Complied by Edna Beilenson (1962) 1st Edition This hard cover 1st edition book is in good condition. The dust jacket which is included is not in great condition. The book itself has no rips, tears. The original owners name is written on the inside front cover. Some of the recipes Include: * Corn Kugel * Meat [...]
