Mid-Summer Giveaway: FREE e-Cookbooks
→ July 13, 2010 0As a special Thank You to all our loyal customers, readers and followers MrChef's Cookbooks is giving away 100 FREE e-Cookbooks! First come, first served. Offer ends July 20, 2010
As a special Thank You to all our loyal customers, readers and followers MrChef's Cookbooks is giving away 100 FREE e-Cookbooks! First come, first served. Offer ends July 20, 2010
The verdict is in: those simple carbs we’ve been living on are killing us. For good health, we’ve got to get our blood sugar under control and stop the incessant cravings. Or so says Dr. Arthur Agatston, author of The South Beach Diet. The first half of the book details the science behind the diet. [...]
The Mediterranean Cookbook Collection is three softcover cookbooks covering three classic cuisines. French, Spanish and Italian. The three books come in a hardcover case and all three books are in excellent condition. Each book is over 250 page with hundreds of recipes and full color pictures. This one series will do more to increase your collection [...]
The Pampered Chef Delightful Desserts Cookbook Everybody loves dessert! Whether it’s a decadent chocolate creation, homey fruit cobbler, dreamy cream pie or giant cookie chock-full of nuts and candies, we all look forward to a homemade dessert or special sweet treat. At the Pampered Chef it gives us great pleasure to share our favorites with you [...]
Reader’s Digest Cook Now, Serve Later Cookbook The Reader’s Digest Cook Now, Serve Later Cookbook has hundreds of recipes and is designed to help you serve yourself and your family nutritious, delicious meals every day of the year. The main advantage of Cook Now, Serve later is that it allows you to cook when its convenient [...]
All Spice Cafe Gourmet Hot Sauces Hot is hip and All Spice Cafe Gourmet Hot Sauces are about as hip as they come. I recently met with JD Cowles the mastermind behind All Spice Cafe at a tasting hosted by Delaney’s Artisan Market in Temecula. JD and his web master John were serving up flatbread pizza with [...]
De Grazia and Mexican Cookery (1976) There is an old myth instilled within Americans that all Mexican foo is hot. This is not the case. In fact, there are many different styles of Mexican cooking. Mexican foods like Mexico itself can be a fiesta of colors. This softcover spiral bound cookbook is a rainbow of recipes highlighted [...]
The Best of Food and Wine: 1993 Collection This cookbook is the tenth edition of the Best of Food and Wine’s annual collection of recipes from the the famous food magazine. For those who love to cook and entertain this cookbook is a must. Included in this volume is a smart wine buying guide written by wine [...]
Music, Menus & Magnolias by The Charleston Symphony Orchestra This is a beautiful hardcover spiral bound cookbook complied by the Charleston, South Carolina Symphony Orchestra. This cookbook is in perfect condition with 350 pages, hundreds of recipes and wonderful color pictures of the city of Charleston, South Carolina. Here is a small sampling of what’s inside: Crab Almond Quiche Cajun [...]
Secrets Of Better Cooking by Readers Digest Secrets Of Better Cooking by Readers Digest is designed to help you make nutritious and exciting meals a regular part of your family’s life-style without breaking your budget. In this book you will find the basic techniques of good cooking, the fundamentals on which all good cooks must rely. For [...]
Here’s a great Mashed Potato Casserole recipe from our friends at Potato Patch.com